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2 ripe mangoes peeled, diced and pureéd* Pass the puree through a fine mesh sieve in order to yield 1/2 C + 2 Tbsp mango juice (it will be thick). I just upped the amount of Mango Filling. Strain mango purée through a fine-mesh sieve into a large bowl. Add condensed milk, Key lime zest and juice, egg yolks, … 2 oz. key lime … Pour into crust. Add the milk and key lime juice … almond extract 1 cup Medium ripe mango Chunks ½ tsp Salt 1 Prepared Graham Cracker Crust Instructions 1. Very refreshing I did not add any sugar in. Set oven to 325 degrees. tequila 1 oz. key lime juice (I use Nellie and Joes bottled juice) 1/2 tsp. 2 Tbsp. + 1 tsp. Bake until filling is set around edges but still slightly loose in center, about 25 … Add yolks to stand mixer and begin whisking until yolks become pale yellow. In a bowl, whisk together 1 1/4 cups strained mango puree, condensed milk, lime zest and juice, yolks, and salt. Mango Key Lime Pie Photo credit: Nicole Hylton Photography Ingredients 5 egg yolks 1 can condensed Milk ½ cup Key Lime juice 2 Tbsp. 2. Cointreau ¼ fresh mango, peeled and chopped ½ cup fresh orange juice 1 tablespoon Nellie & Joe’s Key West Lime Juice 1 cup crushed ice 2 slices key lime Combine tequila, Cointreau, mango, orange juice, Nellie & Joe’s Key West Lime Juice … In the work bowl of a food processor, place mango; pulse until puréed.

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